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BREEDING WORK IN PEDIGREE FARM "SABA-AZHY" OF KOCHKOR DISTRICT

Bagdat Ulughbekov, Asanbek Azhibekov

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2024 • 1013

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IMPROVEMENT OF SHEEP OF THE TIANSHAN BREED BY THE METHOD OF INTRODUCTORY CROSSING

Asanbek Azhibekov, Ilimbek Azhibekov

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2023 • 1119

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LIVESTOCK IS AN IMPORTANT RESOURCE FOR FOOD SECURITY IN KYRGYZSTAN

Zeinab Osoeva, Asanbek Azhibekov

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2023 • 2009

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HISTORICAL ASPECTS OF IMPROVING THE TIENSHAN SHEEP BREED

Asanbek Azhibekov, Tyrgoot Chortonbaev, Rakhatbek Ibraev, Ilimbek Azhibekov

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2022 • 1189

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AMINO ACID COMPOSITION OF TIEN SHAN LAMB MEAT

Zhazira Aitbekova, Asanbek Azhibekov

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2024 • 1277

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PHENOTYPIC CORRELATIONS OF SELECTED TRAITS IN SHEEP OF DIFFERENT GENOTYPES OF SOUTHERN KYRGYZSTAN

Ulukbek Jolborsov, Tyrgoot Chortonbaev, Amantur Bekturov, Asanbek Azhibekov

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2024 • 1160

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VARIATIONS OF BIOCHEMICAL POLYMORPHISM OF BLOOD GROUPS IN SHEEP BREEDS OF SOUTHERN KYRGYZSTAN

Ulukbek Jolborsov, Tyrgoot Chortonbaev, Zhainagul Isakova, Amantur Bekturov, Asanbek Azhibekov

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2024 • 1177

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Development of public-private partnerships in the agriculture of Kyrgyzstan in the context of the experience of the Republic of Belarus

Asanbek Azhibekov, Nurudin Karabaev, Bekbolot Talgarbekov

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2025 • 1683

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Organoleptic evaluation of meat quality of Tian Shan lambs of different ages

Zhazira Aitbekova, Asanbek Azhibekov

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2025 • 1370

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Crossbreeding – the main method of increasing beef production in Kyrgyzstan

Arstanbek Nogoev, Asanbek Azhibekov, Sovetbek Derkenbaev, Zharkynay Ilyaz kyzy

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2025 • 1419