Abstract
The article is devoted to the study of the influence of seasonal temperature changes on conditions in the KNAU fishery. The empirical study analyzes the temperature trends of water and air in different seasons of the year and their impact on aquaculture conditions. The paper examines temperature variations that directly affect fish growth, feeding and other production processes in the fishery. The study showed that seasonal changes in temperature have significant effects on fish development, productivity and feeding efficiency. The interactions between temperature conditions and technological processes are also analyzed, which allows us to offer recommendations for optimizing conditions in the fishery to improve its sustainability and economic efficiency
Keywords
fisheries
temperature trends
aquaculture
fish growth
seasonal temperature changes
climatic changes
optimization of conditions
temperature fluctuations
fish feeding
environmental conditions
Suggested citation
Alykeev, I., Kalmurat kyzy, B., Abdyraeva, K., & Bolotov, A.
(2024).
IMPACT OF SEASONAL TEMPERATURE CHANGES ON CONDITIONS IN FISHERIES OF THE KYRGYZ NATIONAL AGRICULTURAL UNIVERSITY: AN EMPIRICAL STUDY OF TEMPERATURE TRENDS.
Bulletin of the Kyrgyz National Agrarian University,
22(6),
292-301.
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