Abstract
Disinfection of water is carried out to ensure its epidemic safety and prevent the transmission of pathogens of infectious diseases through water. Disinfection by ozonation makes it possible to destroy all known types of viruses, fungi, cysts, bacteria, etc., and for a very short period of time. But ozonation also has its drawbacks, the most dangerous of which is an extremely harmful effect on people, and for a fairly short time. This article provides a description and results of studies of the rate of decrease in the concentration of ozone in a liquid, depending on the method of bubbling this liquid
Keywords
ozone
bubbling
microorganisms
disinfection
concentration
ozone-air mixture
Suggested citation
Ilyushov, N., & Kondratiev, A.
(2024).
THE EFFECT OF THE BUBBLING METHOD ON THE DEPOSITION OF WATER.
Bulletin of the Kyrgyz National Agrarian University,
22(6),
392-396.
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