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Bulletin of the Kyrgyz National Agrarian University

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INFLUENCE OF POST-HARVEST GREEN MANURING ON REDUCING WEED INFESTATION OF IRRIGATED ARABLE LAND

Z Zhyrgal Samieva N Nurudin Karabaev A Alexey Zagursky
Received 30.09.2024
Revised 03.12.2024
Published 29.12.2024

Abstract

The weed vegetation in the fields of intermediate post-harvest green manure crops—white mustard, white sweet clover, spring barley, phacelia (Phacelia tanacetifolia), and oilseed radish—is mainly represented by perennial weed species, and their number decreases year by year under the influence of these green manures. In autumn, weeds are plowed into the soil together with the green manure crops and serve as green fertilizers. Together with the green manures, they participate in carbon dioxide sequestration, as carbon sequestration by plants plays an important role in mitigating the effects of global climate change, helping to remove carbon dioxide from the atmosphere and accumulate it in soil organic matter. As a result, the humus potential of irrigated arable land is restored, and soil fertility is increased

Keywords

weed vegetation post-harvest green manures sequestration carbon soil
Suggested citation
Samieva, Zh., Karabaev, N., & Zagursky, A. (2024). INFLUENCE OF POST-HARVEST GREEN MANURING ON REDUCING WEED INFESTATION OF IRRIGATED ARABLE LAND. Bulletin of the Kyrgyz National Agrarian University, 22(6), 68-70.

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