ANALYSIS OF THE STATE OF THE FOOD MARKET OF THE REPUBLIC OF SAKHA (YAKUTIA)

Received 30.09.2024
Revised 03.12.2024
Published 29.12.2024

Abstract

The article provides an analysis of key indicators characterizing the state of the regional food market using the Republic of Sakha (Yakutia) as an example. The indicators of the level of self-sufficiency in basic agricultural products, their consumption, resource balances, prices and household expenses for their purchase for 2012–2022 are considered and conclusions are presented based on them

Keywords

food market agriculture level of self-sufficiency consumption balance of resources price expenses
Suggested citation
Vasilev, N. (2024). ANALYSIS OF THE STATE OF THE FOOD MARKET OF THE REPUBLIC OF SAKHA (YAKUTIA). Bulletin of the Kyrgyz National Agrarian University, 22(6), 233-237.

References

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